Our Menu
Our Menu
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Menu
ARTHUR BAY CHEESECURDS 12.75
A 1/2 lb. of freshly hand breaded white cheddar, yellow cheddar, cajun, or garlic and dill, deep fried to perfection
ARTICHOKE & SPINACH DIP 13.75
Chef’s recipe stuffed into artisan rolls and baked golden brown
BEER BATTERED MUSHROOMS 12.75
Hand dipped mushrooms in our homemade beer batter, fried golden brown and cripsy
BEER BATTERED ONION RINGS 12.75
Hand dipped onion rings in our homemade beer batter, fried golden brown and cripsy
JALAPENO RANGOONS 13.75
Cream cheese, green onion, jalapenos and crabmeat wrapped with a spring roll wrapper, fried golden brown, and served with a sweet chili sauce
POTATO SKINS 12.75
6 hand cut skins filled with cheddar cheese, bacon, and green onions, served with sour cream
SPICY BATTERED PICKLE FRIES 12.75
Homemade pickle chips, dipped in a jalapeno beer batter and fried golden brown and cripsy
WRAPPED MOZZARELLA 12.75
6 hand wrapped mozzarella sticks in wonton paper and deep fired to a golden brown
THE WISCONSIN NACHOS 13.75
Cheese please! a bed of fries, or chips, smothered with mozzarella, cheddar, and our special nacho cheese sauce
THE TRADITIONAL NACHOS 15.75
Taco meat, cheddar cheese, black beans, onions, jalapenos, tomatoes, black olives, sour cream, and nacho cheese
THE TEXAS NACHOS 16.25
Our house chili, cheddar cheese, sour cream, and green onions, served on a large bed of fries or chips
SOUP DU JOUR / CHILI
cup 5.75 | bowl 8.00
TRADITIONAL OR BONELESS
6 piece 9.25
12 piece 16.00
18 piece 22.75
24 piece 28.75
SAUCE OPTIONS
mild, medium, hot, honey sriracha, garlic parmesan, bbq, caribbean jerk, sweet chili, teriyaki
DRY SEASONING
cajun, lemon pepper, maple bacon, or honey garlic
Served with french fries or sweet potato chips. All baskets are 11.25
(substitutions will be charged accordingly)
BURGER BASKET
1/4lb burger on a kaiser bun - add cheese of your choice
BEER BRAT BASKET
Johnsonville beer brat with sauerkraut or raw red onions
TENDER MELT BASKET
2 chicken tenders on a kaiser bun topped with nacho cheese
POPCORN SHRIMP BASKET
Generous portion of perfectly fried popcorn shrimp
-- request it smothered in hot wing sauce for a kick
SHRIMP PO’BOY BASKET
Jalapeno breaded shrimp with cajun slaw and our special sauce on a hoagie or wrap
HOT DOG BASKET
1/4lb all beef hotdog served on a manderfields bun
NACHO DOG BASKET
1/4lb all beef frank topped with jalapenos, diced onions, and nacho cheese
CHILI DOG
1/4lb all beef hotdog topped with our house chili, cheese and onions
CHICKEN TENDERS
4 chicken tenders, and choice of side
Served with your choice of side
PUB SIGNATURE BURGER 14.25
1/2lb signature burger or substitute your protein, with your choice of bun
PUB CHEESEBURGER 15.25
1/2lb signature burger, your choice of bun and choice of cheese
PUB 55 MELT 17.25
1/2lb signature burger or marinated chicken breast, with sauteed onions, mushrooms, smoked gouda, and cheddar cheese served on toasted pretzel bun
PUB 55 SIGNATURE 17.25
1/2lb hoagie shaped patty with lettuce, tomato, red onion, gouda cheese, cheddar cheese, bacon, and our secret sauce, served on a toasted hoagie
55 BACON CHEESEBURGER 16.25
1/2lb signature burger topped with your choice of cheese, and 3 strips of our thick cut bacon, served on toasted kaiser bun
PUB BUTTER BURGER 16.25
1/2lb signature burger with our homemade garlic butter (pub butter), caramelized onion, pepperjack cheese on grilled texas toast
ROADHOUSE HEATER 17.25
1/2lb signature burger, sauteed onions, jalapenos, bananas peppers, cajun season, pepperjack cheese on toasted pretzel bun
MUSHROOM & SWISS 17.25
1/2lb signature burger or marinated chicken breast topped with sauteed mushrooms and baby swiss, sereved on toasted kaiser bun
add a protein to any salad - 5.00
CAESAR SALAD 11.75
spring mix tossed with parmesan cheese and homemade croutons, served with caesar dressing
CRAISIN ALMOND SALAD 12.25
Spring mix, madarin oranges, toasted almonds, red onions, diced tomatoes, and craisins, served with a raspberry vinaigrette dressing
TACO SALAD 14.00
Your choice of ground beef or chicken, lettuce, tomato, cheddar cheese, onions, black olives, jalapenos, sour cream, and salsa, served in a tortilla bowl
SOUTHWESTERN SALAD 12.25
Spring mix tossed with cheddar cheese, black beans, diced tomatoes, red onion, crispy flour tortilla strips, and our house salsa ranch dressing
STRAWBERRY WALNUT SALAD 13.25
Fresh spring mix with fresh strawberries, goat cheese, diced tomatoes, red onion, and our homemade strawberry poppy seed dressing
PUB 55 CHEF SALAD 16.25
Spring mix tossed with ham, turkey, onion, tomato, mozzarella, cheddar, and finished with boiled egg and croutons
Served with your choice of side
BUFFALO CHICKEN WRAP 15.00
Grilled or crispy chicken, cheddar cheese, onions, lettuce, tomato, buffalo sauce, and ranch dressing
CHERRY CHICKEN WRAP 15.50
Chicken, spring mix, red onion, tomato, and dried door county cherries with cheddar cheese
CBR WRAP 15.00
Grilled or crispy chicken, mozzarella cheese, bacon, tomato, lettuce, red onion, and ranch dressing
CHICKEN CAESAR WRAP 14.00
Grilled or crispy chicken, parmesan cheese, lettuce, red onion, and caesar dressing
PHILLY WRAP 15.75
Thin slices of ribeye, sauteed mushrooms, onions bell peppers, lettuce, and gouda cheese
*TENDERLOIN WRAP 16.75
Tenderloin, sauteed mushrooms, pepperjack cheese, onions, bacon, lettuce, and cajun mayo
Served with your choice of side
PUB BLT 14.25
Thick cut bacon, lettuce, tomato, mayo, on texas toast
PUB CLUB 17.00
Turkey, bacon, cheddar cheese, lettuce, tomato, mayo, on texas toast
CHICKEN SANDWICH 16.25
Marinated chicken, mayo, lettuce, tomato, on your choice of bun
RACHEL 15.25
Grilled turkey, swiss, sauerkraut, thousand island dressing, on grilled marble rye
RUEBAN 15.25
Corned beef, swiss, sauerkraut, thousand island dressing, on grilled marble rye
RIBEYE PHILLY SANDWICH 16.00
Thin slices of ribeye, sauteed mushrooms, onions, bell peppers, smothered in smoked gouda cheese, served open-faced on sliced toast, and your choice of side
SICILIAN CHICKEN MELT 17.25
Marinated chicken, pepperoni, sauteed onions, black olives, topped with pizza sauce, and mozzarella, on texas toast
TENDERLOIN SANDWICH 15.00
6oz cut of tenderloin charbroiled your way, served with your choice of bun, and side
TURKEY MELT 15.25
Grilled turkey, blend of gouda and cheddar cheese, on texas toast
10OZ TENDERLOIN 24.00
Charbroiled your way, served with mixed veggies, dinner roll, and choice of side
CHICKEN ALFREDO 15.00
Cavatappi pasta tossed in our homemade alfredo sauce, topped with marinated grilled chicken, and garlic bread
16OZ RIBEYE 36.00
Charbroiled your way, served with mixed veggies, dinner roll, and choice of side
TENDERLOIN TIPS ALFREDO 18.00
Tenderloin tips, sauteed red onion, mushrooms, and cavatappi pasta tossed in homemade alfredo sauce, and garlic bread
BROASTED CHICKEN
Everyday after 4pm | 2pc or 4pc | mixed or all white
Chicken is served with coleslaw, your choice of two sides, and a dinner roll
10” thin 19.75 | 12” thin 26.25 | 16” thin 29.25
crust options available for an upcharge: gluten-free (cauliflower) or hand tossed
BUFFALO CHICKEN
Crispy chicken, house buffalo sauce, mozarella, onions, jalapeno, topped with a drizzle of ranch, and buffalo sauce
CALMARITA
A margarita pizza topped with our famous pepperoni
CHICKEN BACON RANCH
Crispy chicken, bacon, tomatoes, and ranch dressing
CHICKEN SPINNER
Our famous spinach & artichoke as the base, topped with grilled chicken, and mozzarella
DELUXE MEAT
Canadian bacon, sausage, bacon, ham, and pepperoni
DBL PEPPERONI & SAUSAGE
Double pepperoni, and double sausage, plus cheese
GARLIC CHEESY BREAD
12” - 15.00 | 16” - 20.00
Our garlic butter, topped with a mozzarella, parmesan, and cheddar blend.
MARGARITA
Olive oil base, topped with fresh basil, minced garlic, tomatoes, and mozzarella
VEGGIE SUPREME
Black olives, green peppers, onions, mushrooms, and tomatoes
THE WORKS
Sausage, pepperoni, onions, green peppers, mushrooms, and black olives
BUILD YOUR OWN
STEP ONE: SIZE & CRUST
10” - thin: 11.00 | gluten-free: 14.75
12” - thin: 14.75 | hand tossed: 19.00 | gluten-free: 19.00
16” - thin: 18.00 | hand tossed: 20.00
STEP TWO: TOPPINGS
onions .25 | pepperoni 3.50 | mushrooms .25 | canadian bacon 3.50 | homemade sausage 3.50 | black or green olives .25 | ham 3.50 | bacon 2.25 | tomatoes .25 | pineapple .25 | green pepper .25 | banana peppers .25 | sauerkraut .25 | jalapenos .25 | extra cheese 1.00 | crispy chicken (upcharge) | grilled chicken (upcharge)
SIDES
hand-cut french fries, sweet potato chips, baked potato, garlic mash, potato salad, cottage cheese, mixed vegetable
mac & cheese, soup, or side salad +3.00
cheese curds, mushrooms, onion rings, pickle chips, wrapped mozzarella sticks +5.00
BREAD OPTIONS
hand sliced white, herbed focaccia, kaiser, marble rye, pretzel, gluten-free 2.50
EXTRA TOPPINGS .25
onions, mushrooms, green peppers, banana peppers, tomato, sauerkraut, bacon 2.25, egg 1.75
CHEESE 1.00
bleu, cheddar, mozzarella, pepper jack, baby swiss, smoked gouda
Served wednesday through friday
Served with rye bread, coleslaw, and your choice of side
BLUE GILL 17.00
BAKED HADDOCK 18.00
BROILED RANCH CRUSTED HADDOCK 18.00
DEEP FRIED HADDOCK
sm - 10.25 | reg - 17.25 | lg - 22.25
FISH SAMPLER 22.00
deep fried haddock, perch, and shrimp (no substitutes)
HADDOCK BALLS 15.00
HADDOCK SANDWICH 13.00
PERCH
sm - 12.25 | reg - 20.75 | lg - 27.25
PERCH AND HADDOCK 20.00
PERCH SANDWICH 14.50
PUB SAMPLER 28.00
Deep fried haddock, perch, bluegill, walleye fingers, and shrimp (no substitutes)
SALMON 19.00
Served with daily vegetable, and choice of side
SHRIMP 18.00
(broiled or breaded)